156 Center Street, Wallingford, CT 06492 Call us at 203.949.1155

Hors D’ Oeuvre Menu

Hors D’ Oeuvre Drop Off Menu (Click for options)

(14.99 per person)- 2 From Category A, and 4 from Category B

Category A (Choose any two.)
      Vegetable Crudite and Dip
      Fresh Sliced Fruit
      Cheese & Crackers
Category B (Choose any four.)
      Bourbon Meatballs
      Italian Style Cocktail Meatballs
      Potstickers
      Scallops Wrapped in Bacon ($2.00 extra PP)
      Fried Ravioli-Marinara Dipping Sauce
      Stuffed Mushrooms Florentine
      Mini Potato Pancakes
      Chicken Teriyaki Sticks
      Bourbon Chicken Sticks
      Steak Teriyaki Sticks
      Sesame Shrimp on a Stick-$2.00 additional
      Jumbo (16-20 Count) Shrimp Cocktail $2.00 additional
      Spanakoapita
      Ravioli in Vodka Sauce
  • Hors D’ Oeuvres Events
    Call us for details.

Hors D’ Oeuvre Special Menu (Click for options)

  • Hors D’ Oeuvres Events
    Call us for details.
Delivery Charges:
For the nominal charge listed below we will deliver and setup your selection.
Zone A ($15) Hamden - Meriden - New Haven - North Haven - Wallingford -
Zone B ($20) Branford - Cheshire - Durham - East Haven - Southington - Woodbridge -
Zone C ($25) Durham - Guildford - Madison - Middlefield - Middletown - Milford - Orange - Southington -
Zone D ($30) Derby - Shelton - Stratford - Trumbull - Waterbury -
Zone E ($40) Bridgeport - Bristol - Farmington - Plainville - Rocky Hill - South Britain - Wolcott -
Optional Set-up and Equipment Package - $100
This package includes linens to cover your buffet table, chaffing dishes with fuel, all appropriate serving utensils, and set up of your buffet table.
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